Publications

Books, Author or Co-Author:

Mastering Pizza (with Marc Vetri, Ten Speed Press, 2018)
Wicked Healthy Cookbook (with Chad Sarno and Derek Sarno, Grand Central Life & Style, 2018)
Williams-Sonoma Grill School (with Andrew Schloss, Weldon Owen, May 2016)
Pure Pork Awesomeness (with Kevin Gillespie, Andrews McMeel, 2015)
Mastering Pasta (with Marc Vetri, Ten Speed Press, 2015) James Beard Award Finalist
Cooking Light Global Kitchen (Oxmoor House, 2014)
Eating Italy (with Jeff Michaud, Running Press, 2013)
Fire in My Belly (with Kevin Gillespie, Andrews McMeel, 2012) James Beard Award Finalist
Rustic Italian Food (with Marc Vetri, Ten Speed Press, 2011)
Fire It Up (with Andrew Schloss, Chronicle Books, 2011)
The Food Substitutions Bible, 2nd Edition (Robert Rose, 2010)
Mastering the Grill Deck (with Andrew Schloss, Chronicle Books, 2009)
Il Viaggio do Vetri: A Culinary Journey (with Marc Vetri, Ten Speed Press, 2008)
The Science of Good Food (with Andrew Schloss, Robert Rose, 2008) IACP Award Winner; James Beard Award Finalist
A Man, A Can, A Plan, A Second Helping (Rodale, 2007)
Mastering the Grill (with Andrew Schloss, Chronicle, 2007) New York Times bestseller list
The Spaghetti Sauce Gourmet (Fair Winds, 2006)
Perfect Light Desserts (with Nick Malgieri, HarperCollins, 2006)
The Food Substitutions Bible (Robert Rose, 2005) IACP Award Winner
The Tailgater’s Cookbook (Broadway, 2005)
Fresh Choices (with Rochelle Davis, Rodale, 2004)
A Man, A Can, A Microwave (Rodale, 2004)
A Man, A Can, A Grill (Rodale, 2003) New York Times bestseller list
A Man, A Can, A Plan (Rodale, 2002) More than 500,000 copies sold
Lose Weight the Smart Low-Carb Way (with Bettina Newman, Rodale, 2002) More than 250,000 copies sold
Brilliant Food Tips & Cooking Tricks (Rodale, 2001) More than 225,000 copies sold
Eat Up, Slim Down (with Jane Kirby, Rodale, 2001) More than 300,000 copies sold

Books, Writer or Recipe Developer:

Catalan Food (Clarkson Potter, 2018)
Family Favorites Healthy Cookbook (Reader’s Digest, 2010)
Extraordinary Meals from Ordinary Ingredients (Reader’s Digest, 2007)
Homemade in Half the Time (Rodale, 2006)
Patti Labelle’s Lite Cuisine (Gotham, 2003) New York Times bestseller list
Sound Mind, Sound Body (Rodale, 2001)
50 Things That Really Matter (Hallmark, 2001)
Prevention’s Natural Healing Guide (Rodale, 2001)
Get Thin, Get Young (Rodale, 2000)
The Doctor’s Book of Home Remedies for Preventing Disease (Rodale, 1999) More than 675,000 copies sold
Fat to Firm at Any Age (Rodale, 1998) More than 480,000 copies sold
Fight Fat: Secrets of Successful Weight Loss (Rodale, 1997)

Books, Editor or Co-Editor:

The Whole Foods Diet Cookbook (Grand Central Life & Style, 2018)
Meathead: The Science of Great Barbecue and Grilling (Rux Martin/Houghton Mifflin Harcourt, 2016)
My Dish of the Day (Reader’s Digest, 2013)
The Church Supper Cookbook (Rodale, 2001)
Win the Fat War Cookbook (Rodale, 2001)
The Allergy Self-Help Cookbook (Rodale, 2001)
Vegetarian & More! (Rodale, 2000)
More Healthy Homestyle Cooking (Rodale, 2000)
Evelyn Tribole’s Best Recipe Makeovers (Rodale, 2000)
Steven Raichlen’s Healthy Latin Cooking (Rodale 1998) James Beard Award Winner; IACP Award Finalist
Prevention’s Health Guaranteed Cookbook (Rodale, 1998)
Low-Fat Living Cookbook (Rodale, 1998) More than 200,000 copies sold
Prevention’s The Healthy Cook (Rodale, 1997) IACP Award Finalist
Prevention’s Weeknight Meals in Minutes (Rodale, 1997)
Lynda’s Low-Fat Kitchen (Chariot Publishing, 1995)
Luscious Low-Fat Desserts (Chariot Publishing, 1994)
Drugs and the Law (Gould Publications, 1993)